Corn Dog Muffins

I love corn dogs.  I know that they're not very healthy, but every time I eat a corn dog, it reminds me of the county fair.  When I saw a recipe to make corn dog muffins at www.mommymusings.com, I knew that I had to make them.

Ingredients:
1 1/2 cups corn meal mix
1 tbs. oil
1 egg
1 cup milk
5 hot dogs

Directions:
Preheat oven to 425 degrees
Mix oil, milk, and egg together

Add corn meal until thoroughly mixed

Add cupcake liners to a muffin pan. 

Cut the five hot dogs in half and then cut each half into 4 pieces, for a total of 40 pieces of hot dog.  Place 4 pieces of hot dog in each cupcake liner.  I added a little shredded cheese to half of my cupcake liners.

Pour cornmeal mixture over the hot dogs and bake for 15 - 20 minutes

Let cool slightly and enjoy with mustard or whatever!

I wish that my muffins were more browned, but it didn't affect the taste.  This recipe makes a quick and easy on-the-go meal.