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Sunday, January 15, 2012

Fried Cabbage & Noodles

This is one of my family's favorite recipes.  It only has a few ingredients and it's easy to make.


Fried Cabbage and Noodles

1 head of cabbage, sliced
5 slices of bacon
1/4 cup onion
soy sauce
egg noodles

The great thing about this recipe is that you can make it to suit your own tastes.  If you want to add more bacon or onion, you can.

Fry the bacon until it is crispy.  I usually fry the onions at the same time that I fry the bacon, but fry them separately if you'd like.



Remove the bacon from the pan.  Add the cabbage.


Crumble the bacon and add to the cabbage.  Add soy sauce to taste.  Cover and let cabbage cook down.  While the cabbage is cooking, boil the egg noodles until done.  I used three handfuls of noodles.  Drain noodles.



Mix everything together and serve.

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